Banana Bread

Yield: 24 muffins
Cook Time: 1.5 hours
Active Time: 40 minutes

Ingredients

  • ½ cup butter

  • ½ cup brown sugar

  • 1 teaspoon vanilla extract

  • ¾ teaspoon baking soda

  • ½ teaspoon salt

  • 3 ripe bananas

  • 2 cups flour

Directions

  • Preheat oven to 350°.

  • Cream butter and sugar.

  • Add vanilla, baking soda, salt, bananas, and eggs.

  • Add flour and mix until combined.

  • Bake!